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White radish is a cruciferous radish plant. White radish contains mustard oil, amylase and various digestive enzymes, which can promote gastrointestinal activity, increase appetite, restrain hyperacidity, and aid digestion.
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The home practice of cabbage, suitable for summer to eat, the practice is simple, appetizing meal
[Fried cabbage with spiced pork and dried spiced pork] Required materials: 1 cabbage, 200g spiced pork, 150g spiced pork, appropriate amount of oil and salt, 1 scallion, 1 ginger, 2 garlic cloves, 5 dried chili, a little rice vinegar, 2 tablespoons raw soy sauce, half tablespoons cooking wine,
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Herbs annual or biennial, somewhat barbed hairy. Roots stout, fleshy, red or yellow. Stems erect, high 60~90cm, much branched.
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Cabbage, in the folk known as the "people's dish" reputation
There are all the year round, and the taste and taste of cabbage after frost in winter are the best. Su Shi, a gourmet in the Song Dynasty, once praised it as "white song is like a lamb dolphin, and the soil makes a bear's taste". Although it is an exaggeration to directly compare cabbage with lamb and bear's paw, it is enough to express the ancient people's love for cabbage.
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